Agriculture, Food and Natural Resources: Veterinary Assisting 5 (2021): Grades 9-12
Other Florida CTE sets
- Agriculture, Food, and Natural Resources: Exploration of Agriscience
- Agriculture, Food, and Natural Resources: Introduction to Agriscience
- Agriculture, Food, and Natural Resources: Orientation to Agriscience
- Arts, A/V Technology & Communications (2021): Careers in Fashion and Interior Design
- Business Keyboarding: Grades 6-8
- Business Management & Administration (2023-24): Computer Applications in Business 1 (8200520)
- Business Management & Administration (2023-24): Computer Applications in Business 3 (8200211)
- Business Management & Administration (2023-24): Computer Applications in Business 4 (8200212)
- Business Management and Administration: Computer Applications in Business 2
- Engineering & Technology Education (2023-24): Exploration of Aerospace Technology and Career Planning (8600052)
- Engineering & Technology Education (2023-24): Exploration of Communications Technology (8600030)
- Engineering & Technology Education (2023-24): Exploration of Engineering Technology (8600060)
- Engineering & Technology Education (2023-24): Exploration of Production Technology (8600040)
- Engineering & Technology Education (2023-24): Exploration of Robotics Technology (8600070)
- Engineering & Technology Education (2023-24): Exploring Technology (860020)
- Information & Communications Technology (ICT) Essentials 1 (2024)
- Information & Communications Technology (ICT) Essentials 2 (2024)
- Information & Conmmunications Technology (ICT) Essentials 3 (2024)
- Information Technology (2024-25): Coding Fundamentals (9009200)
- Information Technology (2024-25): Digital Discoveries in Society (9009600)
- Information Technology (2024-25): Fundamentals of Web & Software Development (9009500)
- Information Technology: Digital Discoveries in Society
- Middle School CTE: Information and Communications Technology (ICT) Essentials 1 (2024)
- Middle School CTE: Information and Communications Technology (ICT) Essentials 2 (2024)
- Middle School CTE: Information and Communications Technology (ICT) Essentials 3 (2024)
- Middle School CTE: Intro to Art, A/V Technology and Communication
- Middle School CTE: Introduction to Technology
- Agriculture, Food, and Natural Resources: Fundamentals of Agriculture, Food, and Natural Resource Systems (8021300)
- Foundations of Culinary Careers: Fundamentals of Culinary Careers
- Foundations of Culinary Careers: Culinary Careers Grade 8
- Information Technology (2023-24): Computer Fundamentals (9003410)
- Agriculture, Food and Natural Resources: Animal Science and Services 2: Grades 9-12
- Agriculture, Food and Natural Resources: Animal Science and Services 3: Grades 9-12
- Agriculture, Food and Natural Resources: Animal Science and Services 4: Grades 9-12
- Agriculture, Food and Natural Resources: Animal Science and Services 5: Grades 9-12
- Agriculture, Food and Natural Resources: Animal Science and Services 6: Grades 9-12
- Agriculture, Food and Natural Resources: Veterinary Assisting 1 (2021): Grades 9-12
- Agriculture, Food and Natural Resources: Veterinary Assisting 2 (2021): Grades 9-12
- Agriculture, Food and Natural Resources: Veterinary Assisting 3 (2021): Grades 9-12
- Agriculture, Food and Natural Resources: Veterinary Assisting 4 (2021): Grades 9-12
- Agriculture, Food, and Natural Resources: Agriscience Foundations
- Agriculture, Food, and Natural Resources: Agriscience Foundations 1 (2024-2025)
- Agriculture, Food, and Natural Resources: Horticulture Science 3 (2015-2016)
- Agriculture, Food, and Natural Resources: Introduction to Natural Resources
- Agriculture, Food, and Natural Resources: Introductory Horticulture 2 (2015-2016)
- Agriculture, Food, and Natural Resources: Natural Resource Technology
- Allied Health Assisting 3
- Arts, A/V Technology & Communications (2021): Commercial Art Technology
- Arts, A/V Technology & Communications (2021): Digital Media/Multimedia Design
- Arts, A/V Technology & Communications (2021): TV Production 1 & 2
- Arts, A/V Technology & Communications (2024): Digital Video Technology 1
- Arts, A/V Technology & Communications (2024): Digital Video Technology 2
- Arts, A/V Technology & Communications (2024): Digital Video Technology 3
- Arts, A/V Technology & Communications (2024): Digital Video Technology 4
- Business Ownership
- Computer Integrated Manufacturing (2024)
- Cooperative Diversified Education - OJT (2024)
- Digital Design 1 (2025)
- Digital Design 2 (2025)
- Digital Design 3 (2025)
- Digital Design 4 (2025)
- Digital Design 5 (2025)
- Digital Information Technology (2018)
- Digital Information Technology (2022)
- Digital Media/Multimedia Design: Digital Media/Multimedia Foundations 1 (2026)
- Digital Media/Multimedia Design: Digital Media/Multimedia Motion Graphics Production (2026)
- Digital Media/Multimedia Design: Digital Media/Multimedia Print Production (2026)
- Digital Media/Multimedia Design: Digital Media/Multimedia Web Production (2026)
- Early Childhood Education
- Electrocardiograph Technician 3
- Emergency Medical Responder 3
- Engineering & Technology Education (2024-25): Engineering Design and Development (8600650)
- Game & Simulation Foundations (2024)
- Health Science Anatomy & Physiology (2024)
- Health Science Foundations (2024)
- Hospitality & Tourism (2024): Introduction to Hospitality and Tourism
- Human Body Systems
- Information Technology: Digital Design 1
- Nurse Assisting 3 (2024)
- Personal Financial Literacy (2024): Grades 9-12
- Agriculture, Food and Natural Resources: Advanced Concepts of Agriscience: Grades 11-12
- Architecture and Construction (2021): Building Trades and Construction Design Technology
- Arts, A/V Technology & Communications (2021): Digital Media/Multimedia Design
- Arts, A/V Technology & Communications (2024): Digital Video Technology 5
- Business Management & Administration (2021): Accounting Operations
- Education & Training (2021): Child Care Center Operations
- Health Science (2021): Central Sterile Processing Technician
- Hospitality & Tourism (2021): Baking & Pastry Arts
- Human Services (2021): Barbering
- Information Technology (2020): Applied Cybersecurity
- Information Technology (2021): Applied Information Technology
- Information Technology: Introduction to Information Technology
- Manufacturing (2021): Machining Technologies
- Specialized Career Instruction - Comprehensive
- Transportation, Distribution & Logistics (2021): Advanced Automotive Service Technology
Other Florida CTE sets
- Agriculture, Food, and Natural Resources: Exploration of Agriscience
- Agriculture, Food, and Natural Resources: Introduction to Agriscience
- Agriculture, Food, and Natural Resources: Orientation to Agriscience
- Arts, A/V Technology & Communications (2021): Careers in Fashion and Interior Design
- Business Keyboarding: Grades 6-8
- Business Management & Administration (2023-24): Computer Applications in Business 1 (8200520)
- Business Management & Administration (2023-24): Computer Applications in Business 3 (8200211)
- Business Management & Administration (2023-24): Computer Applications in Business 4 (8200212)
- Business Management and Administration: Computer Applications in Business 2
- Engineering & Technology Education (2023-24): Exploration of Aerospace Technology and Career Planning (8600052)
- Engineering & Technology Education (2023-24): Exploration of Communications Technology (8600030)
- Engineering & Technology Education (2023-24): Exploration of Engineering Technology (8600060)
- Engineering & Technology Education (2023-24): Exploration of Production Technology (8600040)
- Engineering & Technology Education (2023-24): Exploration of Robotics Technology (8600070)
- Engineering & Technology Education (2023-24): Exploring Technology (860020)
- Information & Communications Technology (ICT) Essentials 1 (2024)
- Information & Communications Technology (ICT) Essentials 2 (2024)
- Information & Conmmunications Technology (ICT) Essentials 3 (2024)
- Information Technology (2024-25): Coding Fundamentals (9009200)
- Information Technology (2024-25): Digital Discoveries in Society (9009600)
- Information Technology (2024-25): Fundamentals of Web & Software Development (9009500)
- Information Technology: Digital Discoveries in Society
- Middle School CTE: Information and Communications Technology (ICT) Essentials 1 (2024)
- Middle School CTE: Information and Communications Technology (ICT) Essentials 2 (2024)
- Middle School CTE: Information and Communications Technology (ICT) Essentials 3 (2024)
- Middle School CTE: Intro to Art, A/V Technology and Communication
- Middle School CTE: Introduction to Technology
- Agriculture, Food, and Natural Resources: Fundamentals of Agriculture, Food, and Natural Resource Systems (8021300)
- Foundations of Culinary Careers: Fundamentals of Culinary Careers
- Foundations of Culinary Careers: Culinary Careers Grade 8
- Information Technology (2023-24): Computer Fundamentals (9003410)
- Agriculture, Food and Natural Resources: Animal Science and Services 2: Grades 9-12
- Agriculture, Food and Natural Resources: Animal Science and Services 3: Grades 9-12
- Agriculture, Food and Natural Resources: Animal Science and Services 4: Grades 9-12
- Agriculture, Food and Natural Resources: Animal Science and Services 5: Grades 9-12
- Agriculture, Food and Natural Resources: Animal Science and Services 6: Grades 9-12
- Agriculture, Food and Natural Resources: Veterinary Assisting 1 (2021): Grades 9-12
- Agriculture, Food and Natural Resources: Veterinary Assisting 2 (2021): Grades 9-12
- Agriculture, Food and Natural Resources: Veterinary Assisting 3 (2021): Grades 9-12
- Agriculture, Food and Natural Resources: Veterinary Assisting 4 (2021): Grades 9-12
- Agriculture, Food, and Natural Resources: Agriscience Foundations
- Agriculture, Food, and Natural Resources: Agriscience Foundations 1 (2024-2025)
- Agriculture, Food, and Natural Resources: Horticulture Science 3 (2015-2016)
- Agriculture, Food, and Natural Resources: Introduction to Natural Resources
- Agriculture, Food, and Natural Resources: Introductory Horticulture 2 (2015-2016)
- Agriculture, Food, and Natural Resources: Natural Resource Technology
- Allied Health Assisting 3
- Arts, A/V Technology & Communications (2021): Commercial Art Technology
- Arts, A/V Technology & Communications (2021): Digital Media/Multimedia Design
- Arts, A/V Technology & Communications (2021): TV Production 1 & 2
- Arts, A/V Technology & Communications (2024): Digital Video Technology 1
- Arts, A/V Technology & Communications (2024): Digital Video Technology 2
- Arts, A/V Technology & Communications (2024): Digital Video Technology 3
- Arts, A/V Technology & Communications (2024): Digital Video Technology 4
- Business Ownership
- Computer Integrated Manufacturing (2024)
- Cooperative Diversified Education - OJT (2024)
- Digital Design 1 (2025)
- Digital Design 2 (2025)
- Digital Design 3 (2025)
- Digital Design 4 (2025)
- Digital Design 5 (2025)
- Digital Information Technology (2018)
- Digital Information Technology (2022)
- Digital Media/Multimedia Design: Digital Media/Multimedia Foundations 1 (2026)
- Digital Media/Multimedia Design: Digital Media/Multimedia Motion Graphics Production (2026)
- Digital Media/Multimedia Design: Digital Media/Multimedia Print Production (2026)
- Digital Media/Multimedia Design: Digital Media/Multimedia Web Production (2026)
- Early Childhood Education
- Electrocardiograph Technician 3
- Emergency Medical Responder 3
- Engineering & Technology Education (2024-25): Engineering Design and Development (8600650)
- Game & Simulation Foundations (2024)
- Health Science Anatomy & Physiology (2024)
- Health Science Foundations (2024)
- Hospitality & Tourism (2024): Introduction to Hospitality and Tourism
- Human Body Systems
- Information Technology: Digital Design 1
- Nurse Assisting 3 (2024)
- Personal Financial Literacy (2024): Grades 9-12
- Agriculture, Food and Natural Resources: Advanced Concepts of Agriscience: Grades 11-12
- Architecture and Construction (2021): Building Trades and Construction Design Technology
- Arts, A/V Technology & Communications (2021): Digital Media/Multimedia Design
- Arts, A/V Technology & Communications (2024): Digital Video Technology 5
- Business Management & Administration (2021): Accounting Operations
- Education & Training (2021): Child Care Center Operations
- Health Science (2021): Central Sterile Processing Technician
- Hospitality & Tourism (2021): Baking & Pastry Arts
- Human Services (2021): Barbering
- Information Technology (2020): Applied Cybersecurity
- Information Technology (2021): Applied Information Technology
- Information Technology: Introduction to Information Technology
- Manufacturing (2021): Machining Technologies
- Specialized Career Instruction - Comprehensive
- Transportation, Distribution & Logistics (2021): Advanced Automotive Service Technology
Groom selected companion and livestock animals. The student will be able to:15.0
- 1
Discuss using a variety of brushes, combs, flea combs, mat splitters, undercoat rakes, etc. to groom animal hair/fur as needed for both cosmetic and therapeutic reasons.15.1
- 2
Explain using clippers to cut animal hair/fur as needed for both cosmetic and therapeutic reasons.15.2
- 3
Explain the necessity of following written and oral instructions and all label directions regarding shampoos for bathing and therapeutic or flea rinses (dips).15.3
- 4
List precautions in bathing and dipping including avoiding soap or chemicals in the eyes, lathering the entire body, timing the shampoo application according to directions, and towel or blow drying.15.4
- 5
Identify the area of blood and nerve supply of the nail in the dog and cat and common pets such as rabbits and ferrets.15.5
- 6
Identify appropriate instrument or nail trimmer for small and large dogs and cats.15.6
- 7
Demonstrate comfortable handling of paw or limb during nail trim for dog and cat.15.7
- 8
Explain methods for hemostasis if nail is accidentally trimmed too short.15.8
- 9
Notify supervisor of abnormalities including in-grown nails and abnormal growth or shape.15.9
- 10
Describe the steps in expressing anal sacs using the external method.15.10
- 11
Discuss proper hoof care and hoof trimming needs.15.11
Describe exotic animals and the effects of captivity on them. The student will be able to:16.0
- 1
Define exotic animal, zoo animal, invasive and native animals.16.1
- 2
Identify exotic animals native and invasive to Florida.16.2
- 3
Explain the effects of urban sprawl on the wildlife population.16.3
- 4
Describe the roles of the Florida Fish and Wildlife Conservation Commission in wildlife management.16.4
- 5
Explain state, national, and international laws affecting the purchase and transport of exotic animals.16.5
Assess techniques used in surgical assisting and surgical preparation. The student will be able to:17.0
- 1
Prepare and sterilize surgical equipment and supplies.17.1
- a
Explain standard procedure for cleaning and lubricating all stainless steel instruments.17.1.a
- b
Explain appropriate use of ultrasonic instrument cleaning and proper solutions.17.1.b
- c
Explain cold sterilization trays and appropriate solutions.17.1.c
- d
Demonstrate assembly and wrapping of surgical packs for sterilization.17.1.d
- e
Demonstrate folding and wrapping a surgical gown for sterilization.17.1.e
- f
Explain proper procedure for sterilizations methods including the autoclave and gas sterilization (ethylene oxide) including safety precautions with each.17.1.f
- a
- 2
Describe components of surgical assisting.17.2
- a
Explain aseptic protocol for maintaining sterility of the surgical field17.2.a
- b
Demonstrate what can and cannot be touched when assisting in a surgical environment.17.2.b
- c
Demonstrate how suture material might be removed from its outer packaging and passed to the surgeon while maintaining sterility17.2.c
- a
- 3
Summarize procedures necessary of patient preparation.17.3
- a
Explain reason for pre-surgical fasting and appropriate time interval.17.3.a
- b
List methods to identify animal for surgery and confirm identity.17.3.b
- c
Demonstrate dorsal and sternal recumbancy positioning and securing animal in each on the surgery table under anesthesia as instructed by the veterinary technician or veterinarian.17.3.c
- d
Demonstrate clipping or shaving surgical field as instructed by the veterinary technician or veterinarian.17.3.d
- e
Demonstrate cleaning and disinfecting the surgical field using currently accepted standards for aseptic technique and surgical scrub.17.3.e
- a
- 4
Identify proper post-surgical care techniques.17.4
- a
List parameters to monitor during recovery and signs of distress in the recovery period.17.4.a
- b
Explain the swallow reflex and the appropriate time and method for endotracheal tube removal.17.4.b
- c
Explain appropriate transfer of animal from surgery to recovery kennel, positioning in kennel, and precautions in kennel.17.4.c
- d
Confirm “No food or water” or similar instructions on recovery kennel.17.4.d
- a
Explain principles of pharmacology. The student will be able to:18.0
- 1
Identify forms of medication including tablet, capsule, liquid, powder, granules, topical creams, liquids, and gels.18.1
- 2
Explain the application of topical flea medication.18.2
- 3
Demonstrate the reconstitution of vaccine using appropriate diluents and amounts of diluents.18.3
- 4
Demonstrate administration oral medications on companion and livestock animals.18.4
- 5
List the components that must be present on a prescription label.18.5
- 6
Observe and understand controlled substances logs and security18.6
- 7
Inventory pharmacy supplies and notify supervisor of low supplies18.7
- 8
Identify expiration date on labels and notify supervisor of expired drugs18.8
- 9
Maintain clean shelves and storage areas for pharmaceuticals18.9
- 10
Describe the process for administering medications by injection, oral, nasal and topical.18.10
- 11
Describe the procedure for safe disposal of medications.18.11
- 12
Determine methods to observe animals for medicine side effects or allergies.18.12
Explain proper methods of syringe and hypodermic needle use. The student will be able to:19.0
- 1
Identify and give the correct alignment from smallest to largest of hypodermic needles including but not limited to;12 g, 18g, 20 g, 22 g and 25 g.19.1
- 2
Identify and align from smallest to largest commonly used syringes including but not limited to 3cc, 6cc, 12cc, 20cc, 35cc, 60cc and 1cc tuberculin or insulin syringe.19.2
- 3
Demonstrate the ability to read the precise volume of medication in a syringe and to fill a syringe with medication to a specified volume when requested.19.3
- 4
Describe appropriate SQ, IM, and IV injection sites.19.4
Frequently asked questions
- What grade levels do these standards cover?
- Grade 9, Grade 10, Grade 11, and Grade 12
- Where can I read the official document?
- Agriculture Food Natural Resources 2021 (1).rtf
Keep exploring
Keep exploring CTE standards
Sibling grade bands, other subjects in this jurisdiction, and the same subject across other states.
More Florida CTE sets
CTE- Agriculture, Food, and Natural Resources: Exploration of Agriscience
- Agriculture, Food, and Natural Resources: Introduction to Agriscience
- Agriculture, Food, and Natural Resources: Orientation to Agriscience
- Arts, A/V Technology & Communications (2021): Careers in Fashion and Interior Design
- Business Keyboarding: Grades 6-8
- Business Management & Administration (2023-24): Computer Applications in Business 1 (8200520)
- Business Management & Administration (2023-24): Computer Applications in Business 3 (8200211)
- Business Management & Administration (2023-24): Computer Applications in Business 4 (8200212)
- Business Management and Administration: Computer Applications in Business 2
- Engineering & Technology Education (2023-24): Exploration of Aerospace Technology and Career Planning (8600052)
- Engineering & Technology Education (2023-24): Exploration of Communications Technology (8600030)
- Engineering & Technology Education (2023-24): Exploration of Engineering Technology (8600060)
- Engineering & Technology Education (2023-24): Exploration of Production Technology (8600040)
- Engineering & Technology Education (2023-24): Exploration of Robotics Technology (8600070)
- Engineering & Technology Education (2023-24): Exploring Technology (860020)
- Information & Communications Technology (ICT) Essentials 1 (2024)
- Information & Communications Technology (ICT) Essentials 2 (2024)
- Information & Conmmunications Technology (ICT) Essentials 3 (2024)
- Information Technology (2024-25): Coding Fundamentals (9009200)
- Information Technology (2024-25): Digital Discoveries in Society (9009600)
- Information Technology (2024-25): Fundamentals of Web & Software Development (9009500)
- Information Technology: Digital Discoveries in Society
- Middle School CTE: Information and Communications Technology (ICT) Essentials 1 (2024)
- Middle School CTE: Information and Communications Technology (ICT) Essentials 2 (2024)
- Middle School CTE: Information and Communications Technology (ICT) Essentials 3 (2024)
- Middle School CTE: Intro to Art, A/V Technology and Communication
- Middle School CTE: Introduction to Technology
- Agriculture, Food, and Natural Resources: Fundamentals of Agriculture, Food, and Natural Resource Systems (8021300)
- Foundations of Culinary Careers: Fundamentals of Culinary Careers
- Foundations of Culinary Careers: Culinary Careers Grade 8
- Information Technology (2023-24): Computer Fundamentals (9003410)
- Agriculture, Food and Natural Resources: Animal Science and Services 2: Grades 9-12
- Agriculture, Food and Natural Resources: Animal Science and Services 3: Grades 9-12
- Agriculture, Food and Natural Resources: Animal Science and Services 4: Grades 9-12
- Agriculture, Food and Natural Resources: Animal Science and Services 5: Grades 9-12
- Agriculture, Food and Natural Resources: Animal Science and Services 6: Grades 9-12
- Agriculture, Food and Natural Resources: Veterinary Assisting 1 (2021): Grades 9-12
- Agriculture, Food and Natural Resources: Veterinary Assisting 2 (2021): Grades 9-12
- Agriculture, Food and Natural Resources: Veterinary Assisting 3 (2021): Grades 9-12
- Agriculture, Food and Natural Resources: Veterinary Assisting 4 (2021): Grades 9-12
- Agriculture, Food, and Natural Resources: Agriscience Foundations
- Agriculture, Food, and Natural Resources: Agriscience Foundations 1 (2024-2025)
- Agriculture, Food, and Natural Resources: Horticulture Science 3 (2015-2016)
- Agriculture, Food, and Natural Resources: Introduction to Natural Resources
- Agriculture, Food, and Natural Resources: Introductory Horticulture 2 (2015-2016)
- Agriculture, Food, and Natural Resources: Natural Resource Technology
- Allied Health Assisting 3
- Arts, A/V Technology & Communications (2021): Commercial Art Technology
- Arts, A/V Technology & Communications (2021): Digital Media/Multimedia Design
- Arts, A/V Technology & Communications (2021): TV Production 1 & 2
- Arts, A/V Technology & Communications (2024): Digital Video Technology 1
- Arts, A/V Technology & Communications (2024): Digital Video Technology 2
- Arts, A/V Technology & Communications (2024): Digital Video Technology 3
- Arts, A/V Technology & Communications (2024): Digital Video Technology 4
- Business Ownership
- Computer Integrated Manufacturing (2024)
- Cooperative Diversified Education - OJT (2024)
- Digital Design 1 (2025)
- Digital Design 2 (2025)
- Digital Design 3 (2025)
- Digital Design 4 (2025)
- Digital Design 5 (2025)
- Digital Information Technology (2018)
- Digital Information Technology (2022)
- Digital Media/Multimedia Design: Digital Media/Multimedia Foundations 1 (2026)
- Digital Media/Multimedia Design: Digital Media/Multimedia Motion Graphics Production (2026)
- Digital Media/Multimedia Design: Digital Media/Multimedia Print Production (2026)
- Digital Media/Multimedia Design: Digital Media/Multimedia Web Production (2026)
- Early Childhood Education
- Electrocardiograph Technician 3
- Emergency Medical Responder 3
- Engineering & Technology Education (2024-25): Engineering Design and Development (8600650)
- Game & Simulation Foundations (2024)
- Health Science Anatomy & Physiology (2024)
- Health Science Foundations (2024)
- Hospitality & Tourism (2024): Introduction to Hospitality and Tourism
- Human Body Systems
- Information Technology: Digital Design 1
- Nurse Assisting 3 (2024)
- Personal Financial Literacy (2024): Grades 9-12
- Agriculture, Food and Natural Resources: Advanced Concepts of Agriscience: Grades 11-12
- Architecture and Construction (2021): Building Trades and Construction Design Technology
- Arts, A/V Technology & Communications (2021): Digital Media/Multimedia Design
- Arts, A/V Technology & Communications (2024): Digital Video Technology 5
- Business Management & Administration (2021): Accounting Operations
- Education & Training (2021): Child Care Center Operations
- Health Science (2021): Central Sterile Processing Technician
- Hospitality & Tourism (2021): Baking & Pastry Arts
- Human Services (2021): Barbering
- Information Technology (2020): Applied Cybersecurity
- Information Technology (2021): Applied Information Technology
- Information Technology: Introduction to Information Technology
- Manufacturing (2021): Machining Technologies
- Specialized Career Instruction - Comprehensive
- Transportation, Distribution & Logistics (2021): Advanced Automotive Service Technology
Other Florida subjects
Florida- Adult Basic Education6 sets
- Computer Science14 sets
- Early Learning and Developmental Standards2 sets
- English Language Arts (B.E.S.T.)28 sets
- English Language Development1 set
- FINDS- Florida's Library Media Research Model4 sets
- Fine Arts36 sets
- Gifted1 set
- Health Education11 sets
- Leadership Skills Development1 set
- Learning Strategies1 set
- Mathematics (B.E.S.T.)21 sets
- Physical Education10 sets
- Pre-international Baccalaureate Inquiry Skills1 set
- READS - Integrated Library Media Reading1 set
- Science20 sets
- Social Studies26 sets
- Social Studies AAS1 set
- World Languages1 set