Early Childhood Applications (2011): Grades 9, 10, 11, 12
Other Kansas CTE sets
- Visual Arts: Grades Pre-K, K, 1, 2
- Visual Arts: Grades 3, 4
- Visual Arts: Grades 5, 6, 7, 8
- Introduction to Family and Consumer Sciences: Middle Level
- 21st Century Journalism (2011): Grades 9, 10, 11, 12
- Ag Entrepreneurship (2018)
- Ag Leadership/Communications (2018)
- Ag Welding (2018)
- Agricultural Science (2018)
- Anatomy & Physiology (2025-2026)
- Animal Science (2013)
- Audio/Video Production Fundamentals (2011): Grades 9, 10, 11, 12
- Baking & Pastry I 16056 (2025)
- Business Communications
- Business Essentials (2011): Grades 9, 10, 11, 12
- Career & Life Planning 19258 (2023)
- Career and Community Connections (2011): Grades 9, 10, 11, 12
- Career and Life Planning (2010): Grades 9, 10, 11, 12
- CCTC Career Ready Practices
- Commercial Graphic Design (2010): Grades 9, 10, 11, 12
- Computer Applications (2011): Grades 9, 10, 11, 12
- Consumer and Personal Finance A (2011): Grades 9, 10, 11, 12
- Consumer and Personal Finance B (2011): Grades 9, 10, 11, 12
- Culinary Arts I 16053 (2025)
- Culinary Arts II 16055 (2025)
- Culinary Essentials 16052 (2025)
- Digital Media (30150): Grade 9-12
- Digital Media Design and Production (2011): Grades 9, 10, 11, 12
- Digital Media Technology (2011): Grades 9, 10, 11, 12
- Education and Training: Teaching as a Career
- Entrepreneurship (2009): Grades 9, 10, 11, 12
- Essentials of Interior and Textile Design (2011): Grades 9, 10, 11, 12
- Family Studies 19255 (2023)
- Family Studies A (2010): Grades 9, 10, 11, 12
- Family Studies B (2011): Grades 9, 10, 11, 12
- Foundations in Early Childhood Education (2011): Grades 9, 10, 11, 12
- Foundations to Early Childhood Development 19052 (2025)
- Graphic Design (2011): Grades 9, 10, 11, 12
- Graphic Design Fundamentals (2011): Grades 9, 10, 11, 12
- Horticulture (2018)
- Human Growth & Development - The Early Years (2025)
- Human Growth and Development A (2010): Grades 9, 10, 11, 12
- Human Growth and Development B (2010): Grades 9, 10, 11, 12
- Interior and Textile Design Studio (2011): Grades 9, 10, 11, 12
- Interior and Textile Merchandising (2011): Grades 9, 10, 11, 12
- Introduction to Agriculture (2018)
- Introduction to Family and Consumer Sciences (2011): Grades 9, 10, 11, 12
- Introduction to Human Services (2009): Grades 9, 10, 11, 12
- Marketing (2011): Grades 9, 10, 11, 12
- Marketing Workplace Experience (2022)
- Media and Public Relations (2011): Grades 9, 10, 11, 12
- Media Technology–Workplace Experience (2011): Grades 9, 10, 11, 12
- Nutrition and Wellness A (2010): Grades 9, 10, 11, 12
- Nutrition and Wellness B (2011): Grades 9, 10, 11, 12
- Orientation in Early Childhood Education (2010): Grades 9, 10, 11, 12
- Orientation to Early Childhood Development 19051
- Photo Imaging (2011): Grades 9, 10, 11, 12
- Photo Imaging: High School
- Plant & Soil Science (2018)
- Principles of Illustration (2011): Grades 9, 10, 11, 12
- Principles of Marketing (2022)
- Project Management and Resource Scheduling (2011): Grades 9, 10, 11, 12
- Sports/Entertainment Marketing (2022)
- Trends in Interior and Textile Design (2011): Grades 9, 10, 11, 12
- Video Production (2011): Grades 9, 10, 11, 12
- Visual Arts: Grades 9, 10, 11, 12
- Baking and Pastry I - Kansas Hospitality and Tourism Cluster - Course #: 34057
- Baking and Pastry II - Kansas Hospitality and Tourism Cluster - Course #: 34059
- Business Essentials (2025)
- Career and Life Planning - Kansas Human Services Cluster - Course: #22207
- Career Connections - Kansas Human Services Cluster - Course: #22275
- Community Connections - Kansas Human Services Cluster - Course Code: #22270
- Culinary Applications - Kansas Hospitality and Tourism Cluster - Course #: 34250
- Culinary Arts 1 - Kansas Hospitality and Tourism Cluster - Course #: 34056
- Culinary Arts II - Kansas Hospitality and Tourism Cluster - Course #: 34058
- Culinary Essentials - Kansas Hospitality and Tourism Cluster - Course #: 16051
- Entrepreneurship (2025)
- Event Planning and Management - Hospitality and Tourism Career Cluster - Course # 34052
- Food Science - Kansas Family and Consumer Sciences Education - Course #: 22203
- Foundations of Travel and Tourism - Hospitality and Tourism Career Cluster - Course KCCMS #: 34053
- Introduction to Family and Consumer Sciences - Kansas Human Services Cluster - Course: #22207
- Nutrition and Wellness - Kansas Human Services Cluster - Course: #08057
- Web Design (2024)
Other Kansas CTE sets
- Visual Arts: Grades Pre-K, K, 1, 2
- Visual Arts: Grades 3, 4
- Visual Arts: Grades 5, 6, 7, 8
- Introduction to Family and Consumer Sciences: Middle Level
- 21st Century Journalism (2011): Grades 9, 10, 11, 12
- Ag Entrepreneurship (2018)
- Ag Leadership/Communications (2018)
- Ag Welding (2018)
- Agricultural Science (2018)
- Anatomy & Physiology (2025-2026)
- Animal Science (2013)
- Audio/Video Production Fundamentals (2011): Grades 9, 10, 11, 12
- Baking & Pastry I 16056 (2025)
- Business Communications
- Business Essentials (2011): Grades 9, 10, 11, 12
- Career & Life Planning 19258 (2023)
- Career and Community Connections (2011): Grades 9, 10, 11, 12
- Career and Life Planning (2010): Grades 9, 10, 11, 12
- CCTC Career Ready Practices
- Commercial Graphic Design (2010): Grades 9, 10, 11, 12
- Computer Applications (2011): Grades 9, 10, 11, 12
- Consumer and Personal Finance A (2011): Grades 9, 10, 11, 12
- Consumer and Personal Finance B (2011): Grades 9, 10, 11, 12
- Culinary Arts I 16053 (2025)
- Culinary Arts II 16055 (2025)
- Culinary Essentials 16052 (2025)
- Digital Media (30150): Grade 9-12
- Digital Media Design and Production (2011): Grades 9, 10, 11, 12
- Digital Media Technology (2011): Grades 9, 10, 11, 12
- Education and Training: Teaching as a Career
- Entrepreneurship (2009): Grades 9, 10, 11, 12
- Essentials of Interior and Textile Design (2011): Grades 9, 10, 11, 12
- Family Studies 19255 (2023)
- Family Studies A (2010): Grades 9, 10, 11, 12
- Family Studies B (2011): Grades 9, 10, 11, 12
- Foundations in Early Childhood Education (2011): Grades 9, 10, 11, 12
- Foundations to Early Childhood Development 19052 (2025)
- Graphic Design (2011): Grades 9, 10, 11, 12
- Graphic Design Fundamentals (2011): Grades 9, 10, 11, 12
- Horticulture (2018)
- Human Growth & Development - The Early Years (2025)
- Human Growth and Development A (2010): Grades 9, 10, 11, 12
- Human Growth and Development B (2010): Grades 9, 10, 11, 12
- Interior and Textile Design Studio (2011): Grades 9, 10, 11, 12
- Interior and Textile Merchandising (2011): Grades 9, 10, 11, 12
- Introduction to Agriculture (2018)
- Introduction to Family and Consumer Sciences (2011): Grades 9, 10, 11, 12
- Introduction to Human Services (2009): Grades 9, 10, 11, 12
- Marketing (2011): Grades 9, 10, 11, 12
- Marketing Workplace Experience (2022)
- Media and Public Relations (2011): Grades 9, 10, 11, 12
- Media Technology–Workplace Experience (2011): Grades 9, 10, 11, 12
- Nutrition and Wellness A (2010): Grades 9, 10, 11, 12
- Nutrition and Wellness B (2011): Grades 9, 10, 11, 12
- Orientation in Early Childhood Education (2010): Grades 9, 10, 11, 12
- Orientation to Early Childhood Development 19051
- Photo Imaging (2011): Grades 9, 10, 11, 12
- Photo Imaging: High School
- Plant & Soil Science (2018)
- Principles of Illustration (2011): Grades 9, 10, 11, 12
- Principles of Marketing (2022)
- Project Management and Resource Scheduling (2011): Grades 9, 10, 11, 12
- Sports/Entertainment Marketing (2022)
- Trends in Interior and Textile Design (2011): Grades 9, 10, 11, 12
- Video Production (2011): Grades 9, 10, 11, 12
- Visual Arts: Grades 9, 10, 11, 12
- Baking and Pastry I - Kansas Hospitality and Tourism Cluster - Course #: 34057
- Baking and Pastry II - Kansas Hospitality and Tourism Cluster - Course #: 34059
- Business Essentials (2025)
- Career and Life Planning - Kansas Human Services Cluster - Course: #22207
- Career Connections - Kansas Human Services Cluster - Course: #22275
- Community Connections - Kansas Human Services Cluster - Course Code: #22270
- Culinary Applications - Kansas Hospitality and Tourism Cluster - Course #: 34250
- Culinary Arts 1 - Kansas Hospitality and Tourism Cluster - Course #: 34056
- Culinary Arts II - Kansas Hospitality and Tourism Cluster - Course #: 34058
- Culinary Essentials - Kansas Hospitality and Tourism Cluster - Course #: 16051
- Entrepreneurship (2025)
- Event Planning and Management - Hospitality and Tourism Career Cluster - Course # 34052
- Food Science - Kansas Family and Consumer Sciences Education - Course #: 22203
- Foundations of Travel and Tourism - Hospitality and Tourism Career Cluster - Course KCCMS #: 34053
- Introduction to Family and Consumer Sciences - Kansas Human Services Cluster - Course: #22207
- Nutrition and Wellness - Kansas Human Services Cluster - Course: #08057
- Web Design (2024)
Essential Knowledge and Skills
- 0.1
Apply reading and writing, math, and science skills in personal, professional, and community situations.
- 1.
Writes effectively for a variety of audiences, purposes, and contexts. (narrative, expository, technical, persuasive)0.1.1
- 2.
Use information to locate, comprehend, make inferences, and draw conclusions.0.1.2
- 3.
Generate and/or solve multi-step real-world problems with real numbers and mathematical concepts.0.1.3
- 4.
Research, apply, and evaluate information to accomplish tasks.0.1.4
- 1.
- 0.2
Demonstrate appropriate communication skills that contribute to positive relationships.
- 1.
Use appropriate communication strategies for most effective outcome.0.2.1
- 2.
Demonstrate verbal, listening, and writing skills appropriately to communicate clearly.0.2.2
- 1.
- 0.3
Apply thinking and problem-solving processes to personal, professional and community issues.
- 1.
Identify common tasks that require employers to use problem-solving skills.0.3.1
- 2.
Use problem-solving and critical thinking skills to improve a situation or process.0.3.2
- 3.
Create ideas, proposals, and solutions to a problem.0.3.3
- 1.
- 0.4
Use technology to access, manage, integrate, and create information.
- 1.
Use information technology tools to manage and perform work (school) responsibilities.0.4.1
- 2.
Identify and use a variety of web-based tools for real world application involving global communication for collection and dissemination of information.0.4.2
- 3.
Use technology to locate, analyze, manipulate, and interpret information in a knowledge economy.0.4.3
- 1.
- 0.5
Evaluate potential hazardous situations to defuse them and determine intervention strategies.
- 1.
Manage the physical and social environment to reduce conflict and promote safety in settings (i.e. family, work, community, and cyberspace).0.5.1
- 1.
- 0.6
Demonstrate leadership, citizenship, and teamwork skills required for success in the family, workplace, and community.
- 1.
Demonstrate quality of work and effective communication regardless of diversity and cultural differences.0.6.1
- 2.
Determine the most appropriate response to workplace (school) situations based on legal and ethical considerations.0.6.2
- 1.
- 0.7
Analyze strategies to manage the multiple individual, family, career, and/or community roles and responsibilities.
- 1.
Organize a career portfolio (electronic or physical) to document knowledge, skills, and experience in a career field.0.7.1
- 2.
Recognize that individual career path has an impact on the national and global community.0.7.2
- 1.
Technical Skills
- 4.0
Integrate knowledge, skills, and practices required for careers in early childhood education, education, and human services.
- 4.1
Examine career paths within early childhood education, education and related services.
- 1.
Explore all aspects of the industry.4.1.1
- 2.
Document personal experiences with children.4.1.2
- 3.
Determine post-secondary education and/or industry certifications/licenses required for success in the field.4.1.3
- 4.
Reflect on experiences with children to determine strengths and weaknesses of professional skills.4.1.4
- 1.
- 4.2
Analyze developmentally appropriate practices in early childhood education.
- 1.
Recognize t hat children's personalities and individual differences have an impact on the child care setting/provider.4.2.1
- 2.
Analyze the policies and procedures of child care entities and ability to meet the needs of children.4.2.2
- 3.
Explain the physical, social, emotional, and intellectual differences of children (through interactions with them).4.2.3
- 4.
Follow directives when working with children with special needs.4.2.4
- 1.
- 4.3
Analyze curriculum and instruction to meet children's development needs.
- 1.
Follow the daily schedule of a child care setting.4.3.1
- 2.
Select activities that fit the learning styles of children.4.3.2
- 3.
Develop activities that give children choices.4.3.3
- 4.
Encourage children's participation in a variety of activities (i.e. Play, exploration/learning, social activities).4.3.4
- 5.
Encourage children's learning through play.4.3.5
- 6.
Demonstrate how to appropriately adapt activities for children with special needs.4.3.6
- 1.
- 4.4
Develop skills needed to ensure a safe and healthy learning environment for children.
- 1.
Demonstrate ability to work with parents in a positive manner.4.4.1
- 2.
Analyze a child care facility design (i.e. safety, learning centers, etc).4.4.2
- 3.
Work successfully with community volunteers to meet children's needs.4.4.3
- 4.
Respond to emergency situations (i.e. role play or actual).4.4.4
- 5.
Evaluate the safety of a child care center, based on codes and regulations. (Case study or actual)4.4.5
- 6.
Conduct a safety check of equipment to ensure it is in place and operable (i.e. smoke detector, fire extinguisher, door latches, window locks, child safe drawers/outlet covers/toilets, etc.).4.4.6
- 7.
Demonstrate knowledge of a center's disaster plan and drills.4.4.7
- 8.
Conduct a toy safety check.4.4.8
- 9.
Practice appropriate hand-washing techniques.4.4.9
- 10.
Demonstrate ability to meet the needs of children (i.e. toileting, nutrition, injuries).4.4.10
- 11.
Practice appropriate behaviors to avoid/control blood-borne pathogens to ensure safety of self and children.4.4.11
- 12.
Explain procedure to follow to report illness, abuse and neglect.4.4.12
- 13.
Recognize health hazards at meal/snack time (choking, allergies, and age-appropriate foods) and prevent dangerous situations.4.4.13
- 1.
- 4.5
Evaluate techniques to promote positive relationships with children.
- 1.
Analyze techniques of appropriate supervision.4.5.1
- 2.
Demonstrate ability to supervise children appropriately.4.5.2
- 3.
Respond to problem behaviors in appropriate ways.4.5.3
- 1.
- 4.6
Demonstrate professional practices and standards related to working with children.
- 1.
Interact appropriately with children.4.6.1
- 2.
Demonstrate willingness to learn and work as a team.4.6.2
- 3.
Exhibit good hygiene, personal appearance and attire (clothing, shoes, accessories) for working with children.4.6.3
- 4.
Demonstrate effective work habits (i.e. responsibility, confidentiality, impartiality, professionalism).4.6.4
- 5.
Adhere to child care entity policies.4.6.5
- 1.
- 4.1
Frequently asked questions
- What grade levels do these standards cover?
- Grade 9, Grade 10, Grade 11, and Grade 12
- When were these standards adopted?
- 2011
- Where can I read the official document?
- Early Childhood Applications
Keep exploring
Keep exploring CTE standards
Sibling grade bands, other subjects in this jurisdiction, and the same subject across other states.
More Kansas CTE sets
CTE- Visual Arts: Grades Pre-K, K, 1, 2
- Visual Arts: Grades 3, 4
- Visual Arts: Grades 5, 6, 7, 8
- Introduction to Family and Consumer Sciences: Middle Level
- 21st Century Journalism (2011): Grades 9, 10, 11, 12
- Ag Entrepreneurship (2018)
- Ag Leadership/Communications (2018)
- Ag Welding (2018)
- Agricultural Science (2018)
- Anatomy & Physiology (2025-2026)
- Animal Science (2013)
- Audio/Video Production Fundamentals (2011): Grades 9, 10, 11, 12
- Baking & Pastry I 16056 (2025)
- Business Communications
- Business Essentials (2011): Grades 9, 10, 11, 12
- Career & Life Planning 19258 (2023)
- Career and Community Connections (2011): Grades 9, 10, 11, 12
- Career and Life Planning (2010): Grades 9, 10, 11, 12
- CCTC Career Ready Practices
- Commercial Graphic Design (2010): Grades 9, 10, 11, 12
- Computer Applications (2011): Grades 9, 10, 11, 12
- Consumer and Personal Finance A (2011): Grades 9, 10, 11, 12
- Consumer and Personal Finance B (2011): Grades 9, 10, 11, 12
- Culinary Arts I 16053 (2025)
- Culinary Arts II 16055 (2025)
- Culinary Essentials 16052 (2025)
- Digital Media (30150): Grade 9-12
- Digital Media Design and Production (2011): Grades 9, 10, 11, 12
- Digital Media Technology (2011): Grades 9, 10, 11, 12
- Education and Training: Teaching as a Career
- Entrepreneurship (2009): Grades 9, 10, 11, 12
- Essentials of Interior and Textile Design (2011): Grades 9, 10, 11, 12
- Family Studies 19255 (2023)
- Family Studies A (2010): Grades 9, 10, 11, 12
- Family Studies B (2011): Grades 9, 10, 11, 12
- Foundations in Early Childhood Education (2011): Grades 9, 10, 11, 12
- Foundations to Early Childhood Development 19052 (2025)
- Graphic Design (2011): Grades 9, 10, 11, 12
- Graphic Design Fundamentals (2011): Grades 9, 10, 11, 12
- Horticulture (2018)
- Human Growth & Development - The Early Years (2025)
- Human Growth and Development A (2010): Grades 9, 10, 11, 12
- Human Growth and Development B (2010): Grades 9, 10, 11, 12
- Interior and Textile Design Studio (2011): Grades 9, 10, 11, 12
- Interior and Textile Merchandising (2011): Grades 9, 10, 11, 12
- Introduction to Agriculture (2018)
- Introduction to Family and Consumer Sciences (2011): Grades 9, 10, 11, 12
- Introduction to Human Services (2009): Grades 9, 10, 11, 12
- Marketing (2011): Grades 9, 10, 11, 12
- Marketing Workplace Experience (2022)
- Media and Public Relations (2011): Grades 9, 10, 11, 12
- Media Technology–Workplace Experience (2011): Grades 9, 10, 11, 12
- Nutrition and Wellness A (2010): Grades 9, 10, 11, 12
- Nutrition and Wellness B (2011): Grades 9, 10, 11, 12
- Orientation in Early Childhood Education (2010): Grades 9, 10, 11, 12
- Orientation to Early Childhood Development 19051
- Photo Imaging (2011): Grades 9, 10, 11, 12
- Photo Imaging: High School
- Plant & Soil Science (2018)
- Principles of Illustration (2011): Grades 9, 10, 11, 12
- Principles of Marketing (2022)
- Project Management and Resource Scheduling (2011): Grades 9, 10, 11, 12
- Sports/Entertainment Marketing (2022)
- Trends in Interior and Textile Design (2011): Grades 9, 10, 11, 12
- Video Production (2011): Grades 9, 10, 11, 12
- Visual Arts: Grades 9, 10, 11, 12
- Baking and Pastry I - Kansas Hospitality and Tourism Cluster - Course #: 34057
- Baking and Pastry II - Kansas Hospitality and Tourism Cluster - Course #: 34059
- Business Essentials (2025)
- Career and Life Planning - Kansas Human Services Cluster - Course: #22207
- Career Connections - Kansas Human Services Cluster - Course: #22275
- Community Connections - Kansas Human Services Cluster - Course Code: #22270
- Culinary Applications - Kansas Hospitality and Tourism Cluster - Course #: 34250
- Culinary Arts 1 - Kansas Hospitality and Tourism Cluster - Course #: 34056
- Culinary Arts II - Kansas Hospitality and Tourism Cluster - Course #: 34058
- Culinary Essentials - Kansas Hospitality and Tourism Cluster - Course #: 16051
- Entrepreneurship (2025)
- Event Planning and Management - Hospitality and Tourism Career Cluster - Course # 34052
- Food Science - Kansas Family and Consumer Sciences Education - Course #: 22203
- Foundations of Travel and Tourism - Hospitality and Tourism Career Cluster - Course KCCMS #: 34053
- Introduction to Family and Consumer Sciences - Kansas Human Services Cluster - Course: #22207
- Nutrition and Wellness - Kansas Human Services Cluster - Course: #08057
- Web Design (2024)
Other Kansas subjects
Kansas- Computer Science10 sets
- CTE: Construction and Design Pathway27 sets
- Early Learning8 sets
- English Language Arts11 sets
- Financial Literacy9 sets
- Fine Arts25 sets
- Handwriting2 sets
- Health Education4 sets
- History, Government, and Social Studies Standards8 sets
- Library and Informational Literacy5 sets
- Mathematics12 sets
- Physical Education6 sets
- Science8 sets
- Social-Emotional Character Development4 sets
- World Language Standards1 set