Animal Science
Other Ohio CTE: Agricultural and Environmental Systems sets
Other Ohio CTE: Agricultural and Environmental Systems sets
Nutrition: Analyze, formulate, prepare, and administer a ration for a population of specific animal species based on the economics, nutrition, and availability of feedstuffs and evaluate the feed's effects on animals, and animal products.2.1
- 1
Identify the traditional and alternative types, compositions, quality, and compatibility of feedstuff, feed additives, and feed byproducts.2.1.1
- 2
Describe the role of nutrients and nutritional requirements of different animal life processes and species.2.1.2
- 3
Collect a feedstuff sample and interpret the data to determine the quality.2.1.3
- 4
Identify and address major nutrient deficiency and toxicity symptoms.2.1.4
- 5
Identify the biological and non-biological contaminants (physical, chemical, biological, and radiological) found in feedstuffs and their impacts on animals.2.1.5
- 6
Formulate and prepare rations and diets for different stages of an animal’s life.2.1.6
- 7
Calculate performance indicators (feed efficiency, average daily gain, minimum energy required) in relation to the cost, quality, and availability of feeds.2.1.7
- 8
Select and determine the feeding and watering practices and systems, based on the animal population, purpose, and requirement.2.1.8
Body Systems: Describe the interrelationships of animal body systems with growth, development, health, maintenance, reproduction, and production.2.2
- 1
Describe external anatomical parts and their functions within different species.2.2.1
- 2
Compare and contrast the anatomical parts of the digestive system(s) and describe their physiology within different species.2.2.2
- 3
Identify anatomical components of nerve tissue and the nervous system, including regions of the brain, spinal nerves, and the sympathetic and parasympathetic system, and describe their physiology.2.2.3
- 4
Identify the anatomical components of the skeletal system, including the types and forms of bones, and describe their physiology.2.2.4
- 5
Identify the anatomical components of the muscular systems, including striated, cardiac, and smooth muscle and describe their physiology.2.2.5
- 6
Compare and contrast bone growth, muscle growth, and fat deposition in relation to developmental patterns.2.2.6
- 7
Describe the components of the cardiovascular system and their functions, including factors affecting blood flow.2.2.7
- 8
Identify and describe the physical characteristics, components, and functions of blood.2.2.8
- 9
Identify and describe the integumentary system (e.g. skin, hair, nails, wool, feathers, scales), related structures, functions, and cycles.2.2.9
- 10
Identify and describe the function and components of the respiratory system and pulmonary ventilation and the factors influencing respiratory rates.2.2.10
- 11
Identify and describe the urinary system structure and function, including excretion and osmoregulation.2.2.11
- 12
Compare and contrast between the male and female reproductive system, structures, and function.2.2.12
- 13
Describe the endocrine system, its structure, and the role of hormones.2.2.13
- 14
Identify and describe the immune system and lymphatic system's role in immunity.2.2.14
- 15
Identify the anatomy and describe the physiology of the mammary system.2.2.15
Care and Management: Apply animal care, management, and record procedures to ensure husbandry and welfare, including managing environmental conditions to ensure health and performance.2.3
- 1
Identify species-specific terminology (gender, age, reproductive status).2.3.1
- 2
Identify, classify, evaluate, and select animal species or breeds for a desired outcome.2.3.2
- 3
Determine the biotic and abiotic factors (e.g. air, ventilation) that impact the animal's environment.2.3.3
- 4
Apply concepts of pest control and nuisance animal control, sanitation, and disinfection procedures for animals' care and management.2.3.4
- 5
Perform species-specific animal identification techniques for traceability and records.2.3.5
- 6
Calculate a facility or habitat's carrying capacity and its impact on animal health.2.3.6
- 7
Identify and recognize predator-prey relationships and implement control measures.2.3.7
- 8
Evaluate and perform animal care procedures aligned with industry standards throughout the life of the animal.2.3.8
- 9
Monitor and evaluate the quality of an animal's habitat and implement corrective methods as needed.2.3.9
- 10
Recognize common restraints and tack devices for handling including their use and adjustments.2.3.10
- 11
Groom animals through brushing, bathing, and therapeutic treatments.2.3.11
- 12
Assess the nails and hooves of animals and understand the practice of trimming and treating for specific species.2.3.12
- 13
Compare and contrast different standards of grooming and styling techniques for specific animal species and breeds.2.3.13
- 14
Identify and recognize normal and abnormal dental structures and conditions.2.3.14
Recognizing Diseases and Disorders: Evaluate animal conditions for species-specific diseases and disorders to assess an animal’s health and welfare.2.4
- 1
Identify common infectious and noninfectious causes of diseases and disorders within different species.2.4.1
- 2
Identify abnormalities in the skeleton, body form and functions and identify associated symptoms.2.4.2
- 3
Describe the clinical signs that are associated with an abnormality caused by environmental factors (e.g. heat stress, standing condition, air quality).2.4.3
- 4
Assess clinical signs of animals and identify diseases caused by microorganisms (e.g., parasites, viruses, bacteria, fungi, protozoa).2.4.4
- 5
Describe zoonotic diseases and explain the health risk on humans and animals.2.4.5
- 6
Implement disease prevention methods and procedures including the use of personal protective equipment.2.4.6
- 7
Utilize voided specimens to determine animal health by performing urinalysis and fecal floatation with centrifugation.2.4.7
- 8
Understand the principles of imaging and diagnostics through the use of X-ray and ultrasound equipment and techniques.2.4.8
- 9
Apply principles of image physics and perform ultrasound techniques.2.4.9
- 10
Differentiate between active and passive immunities and identify immunization schedule per species.2.4.10
Animal Health: Implement preventive measures, treatment, and maintenance options for species-specific diseases and disorders to improve an animal’s health and welfare.2.5
- 1
Obtain and interpret an animal's vitals.2.5.1
- 2
Apply concepts of body condition scoring to assess an animal's general health and nutrition status.2.5.2
- 3
Recognize the preventative measures or treatments needed to maintain animal health.2.5.3
- 4
Apply basic principles of first aid.2.5.4
- 5
Inventory, store, and dispose of pharmaceutical drugs by category, class, and label.2.5.5
- 6
Describe the routes of administration for medications (oral, IM, IV, SQ) and the process of drug absorption, distribution, metabolism, withdrawal, and excretion.2.5.6
- 7
Interpret and follow label directions for the dosage, route of administration, and withdrawal period.2.5.7
- 8
Simulate the administration of drug treatments and vaccines, following quality assurance guidelines, and monitor common adverse effects and potential problems associated with administration.2.5.8
- 9
Prepare a sterile surgical environment, prepare patients for surgery, and conduct post- operative procedures.2.5.9
- 10
Describe advantages, disadvantages, and adverse side effects of commonly used preanesthetic and anesthetic agents.2.5.10
- 11
Identify and prepare sterile surgical instruments commonly used for surgery and post- operative procedures.2.5.11
Population Management: Manage reproduction practices in animal populations across habitats to achieve the desired outcomes and specific goals.2.6
- 1
Identify factors that lead to reproductive maturity and select animals for reproductive readiness.2.6.1
- 2
Compare and select superior individuals based on phenotype.2.6.2
- 3
Compare and select superior individuals based on breeding values and heritability of the desired traits.2.6.3
- 4
Identify normal and abnormal signs of parturition and recommend appropriate management practices.2.6.4
- 5
Understand the rationale to manipulate an animal’s reproductive processes to support breeding (e.g., sex-sorted semen, heat synchronization, nutritional flushing, light cycling, natural and selected breeding).2.6.5
- 6
Understand the rationale for selecting breeding methods (e.g., artificial insemination, embryo transfer, natural selection, selective breeding, invitro fertilization, cloning).2.6.6
- 7
Describe requirements and environmental influences during different stages of gestation within different species.2.6.7
- 8
Describe ethical and responsible animal population management practices (e.g., spaying, neutering, heat suppression, relocation, reintroduction, hunting, containment, culling, euthanasia).2.6.8
Frequently asked questions
- What grade levels do these standards cover?
- Grade 9, Grade 10, Grade 11, and Grade 12
- Where can I read the official document?
- FY24 Agricultural and Envrionmental Systems Career Field Content Standards
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